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Buttermilk Pancakes with Raspberry Jam

Ingredients 359 g/12 oz/ 2 1/3 cups spelt-flour 2 tbsp castor (superfine) sugar 1 tsp bicarbonate of (baking) soda 2 vegan eggs 300 ml/10 1/2 fl oz/ 1 1/4 cups oats buttermilk 300 ml/10/ 1/2 oz 1/4 cups soy milk 75 g/ 2 1/2 oz /1/3 cup vegan butter 175 ml / 6 fl oz/…

Pumpkin pie

Ingredients 500g (1 1/4 lb) pumpkin, cooked and pureed1 (410g) 1 box single oats cream2 vegan eggs175g (6 oz) dark brown soft sugar1/2 teaspoon ground cinnamon1/2 teaspoon ground ginger1/2 teaspoon ground nutmeg1/2 teaspoon salt For The Pastry 350g (12 oz) plain spelt flour1 teaspoon salt200g (7 oz) butter125ml (4 fl oz) cold water Method Preheat…


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