Gingerbread and Orange Tiramisu

Ingredients 300 g;10 1/2 oz/ 2 cups plain flour 160 g/ 5 1/2 oz/1 1/2 stick vegan butter 75 g/ 3 oz/1/2 cup golden caster sugar 110 g/ 4 oz/ 1/3 cup golden syrup 125 g/ 4 1/2 oz cup honey 1 vegan egg 175 ml/ fl. oz/ 3/4 vegan milk 1 1/2 tsp ground…

My Life Journey Living with Multiple Allergies:

Over 21 years ago. That was the last time I was given a box of chocolates. Changing your life to accommodate life-threatening allergies takes up so much of your time and energy that you don’t realise the little things – like not receiving flowers or chocolates anymore. A few weeks ago, my daughter came home…

Cranberries and Orange Buns

These delicious muffins are real energy boost for the middle of the afternoon.use fresh r frozen cranberries; both will work equally well for these tea-table delights. The orange rind adds to the tangy flour of the cranberries. Ingredients 350g/12 oz/3 cups plain (all-purpose) flour, sifted 15ml/1 tsp baking powder Pinch of salt 115g/4oz/generous ½ cup…

Zingy Summer Salad

Ingredients: 30 g/1.5 /¼ cup camergue red rice 50 g / 1 ½ oz / curly leaves kale 1 lemon juice 1 tbsp extra virgin olive oil 1 tsp sea salt ½ blood orange (optional) 25 g/2 oz pomegranate seeds 25 g/ 2 oz hazelnut (cob nuts roughly chopped) I replaced the nuts with roasted…

Chia smoothie pain relief

Ingredients: 250 ml 1cup frozen raspberries 250 ml 1cup frozen blueberries Small potion of apple juice or orange juice to Loosen the frozen fruits and make it easier to blend 2 small pots of chosen alpro soy vanilla yogurt 2 tbsp chia seeds from health store 1 tbsp powder ancient ginger & turmeric, natural health…

Orange and Pecan Scones

These orange scones can be served with lemon curd or, for a simple, unsweetened snack, fresh and warm with unsalted (sweet) butter, scones are best served on the day they are made, or they can be frozen. To freeze, place in a air tight container, to thaw, remove from the freezer and INGRIDIENTS: 225g 8oz…

Juicy MANDARIN AND CHIA SEED MUFFINS

These fruity muffins will really sweeten up your office! They’re handy size and the mandarins give them a truly indulgent juicy sweetness which is rounded off perfectly by the combination of whet and nutty spelt flours. Ingredients: 50g (1 ¾ oz) strong bread flour 75g (2 ½ oz) plain flour 25g (scant 1 oz) wholegrain…

Roasted tofu

With African spices: This packed with full a lot of flavours. The key is to press the tofu properly to drain as much as possible. This works very well served with a bowl of grain like plain basmati rice, or serve with grains like barley or farro. Really tasty dish, my daughters doesn’t like tofu!…

Orange and honey cake

Can be be great to take on a picnic and serve with some fresh fruit or berries. Ingredients: 10 tablespoons (1 ¼ sticks) vegan butter, softened 1 cup granulated sugar Grated rind and juice 1 orange 2 tablespoons clear honey 3 tablespoons marmalade 3 vegan eggs, beaten 2/3 cup brown rice flour 1 teaspoon gluten-free…

Orange and Polenta Crispy Cookies

Polenta gives these cookies a really crisp and crunchy texture Ingredients: ½ cup polenta 2 tablespoons plus 1 ½ teaspoon rice flour ¼ ground almonds ½ teaspoon gluten-free baking powder 2/3 cup confectioners’ sugar 4 tablespoons vegan butter, cubed 1 vegan egg Grated rind 1 orange 3 tablespoons flaked almonds Method: 1.Cover two baking sheets…

Orange Cookies with different shapes

These crunchy tasty cookies hold their shape well when cooked and look fun once decorated. Ingredients: ½ cups brown rice flour ½ teaspoon xanthan gum 1 teaspoon gluten-free baking powder ¼ cup packed light brown sugar Grated rind 1 orange 4 tablespoons vegan butter 1 vegan egg 2 tablespoons light corn syrup For decoration 1…

Chocolate, mandarin and Cherry self-Saucing pudding

Ingredients: 300g (10 ½ oz) plain flour 4 tsp baking powder 50g (1 ¾ oz) cocoa powder 225g (8oz) light brown sugar A generous pinch of salt 4 tsp no egg combined With 80ml (2 ½ oz fl oz) water 200ml (7 fl oz) Unsweetened soy milk 160g (5 ½ oz) vegan butter, melted, plus…

Cranberry Cookies

Ingredients: 225g vegan butter, softened 200g castor sugar 100g dark brown sugar 1 tsb vegan egg 1 tsp orange zest 2 tbsp orange juice 300g plain gluten free flour (optional) ½ teaspoon bicarbonate of soda ½ teaspoon salt 225g chopped cranberries 60g chopped walnuts (optional) Icing: ½ teaspoon orange zest 3 tablespoons orange juice 200g…

Orange cups

Ingredients: 4 large oranges 240g ml/8 ½ fl oz vegan butter milk Or natural vegan yogurt 1tsp clear honey 1 tsp vegan chocolate shavings (optional) Method: Set the freezer to rapid freeze at 2 hours before freezing. To ensure that the oranges stand upright, cut a thin slice from the from the base of each….