Mini Chocolate Tartlet

Small pastry cases (pie shells) are filled with a rich chocolate filling to serve as pet is fours. Use mini muffins tins (pans) or small individual tablets tins to make the pastry cases (pie shells) Ingredients: 175 g/6 oz/1 ½ cups plain flour (all-purpose) gluten-free (optional) 75 g 2n3/4 oz/1/3 cup vegan butter 15 g/1/2…

Mississippi Mud Pie

An all-time favourite with chocoholics- the “mud” refers to the gooey, rich chocolate layer of the cake. Ingredients: 225 g/8 oz/ 2 cups plain (all-purpose flour flour) 25 g/1 oz/1/4 cup cocoa power 150 g/5 ½ oz/2/3 cup vegan butter 25 g/1 oz/5 tsp castor superfine) sugar About 2 tbsp cold water Filling 175 g/6…

Marbled chocolate Cheesecake

This dark shortcut pastry with hint of coffee, delicious vanilla yogurt filling and delicate Crumble is pretty heard to resist Ingredients: FOR THE BASE: 200g(7oz) plain gluten free (optional) flour 100g (3 ½ oz) fine cane sugar 2 tsp baking powder 2 tbsp cornflour 4 tbsp cocoa powder 1 tsp instant coffee granules, finely ground…

Wholewheat Cinnamon Sugar Pull-Apart loaf

Ingredients: For The Loaf: 2 ¼ tsp active dry yeast 300ml (10fl oz) warm water 250g (9oz) plain flour 230g (8oz) wholewheat pastry flour 50g (1 ¾ oz) sugar 1/8 salt 1 tbsp olive oil, plus extra For the bowl and pan For The Filling: 200g (7oz) sugar 2 tsp ground cinnamon ½ tsp fresh…

Mixed Berry and Ricotta Tart

Ingredients 1 ½ cups (200g) plain (all purpose) flour gluten free (optional) 185g (6 ounces) cold vegan butter, chopped coarsely 1/4 cup (60ml) iced water, approximately 500g (1pound) soft vegan ricotta cheese 1/3 cup (80ml vegan pouring cream 1/3 cup (75g) castor) sugar 3 vegan eggs 1 tablespoon finely grated lemon rind 200g (6 ½…

Cinnamon pinwheels

These impressive pastries go well with tea or coffee or as accompaniment to ice cream and creamy deserts. Using ground cinnamon give it a delicious fragrant aroma and gives these simple-to make pinwheels a warm and spicy flavour. Ingredients: 50g/2oz/1/4 cup castor (superfine) sugar, Plus extra for sprinkling 10ml/2 tsp Ground cinnamon 250g/9oz puff pastry…